Easy Chicken Cobbler Dinner Casserole Recipe

If you are looking for a cozy, comforting, and downright delicious meal to bring everyone together, this Easy Chicken Cobbler Dinner Casserole is your new go-to. Loaded with tender shredded chicken, vibrant mixed vegetables, and topped with irresistible cheddar bay biscuit crust, this dish delivers a perfect balance of savory flavors and satisfying textures. It’s straightforward to make, yet impressive enough for a weeknight family dinner or even a casual gathering. This casserole truly hits all the right notes—creamy, hearty, and loaded with that homemade charm.

Ingredients You’ll Need

The magic behind this Easy Chicken Cobbler Dinner Casserole lies in its simple, quality ingredients that each bring unique flavors and textures to the table. Using a combination of creamy soup, savory broth, and a cheddar biscuit topping ensures every bite stays moist and packed with flavor.

• ½ cup butter (1 stick melted): Adds rich moisture to the biscuit topping, ensuring a golden and flaky crust.
• 4 cups shredded chicken: Rotisserie chicken is a fantastic shortcut that keeps things tender and flavorful.
• 1 (12oz) bag frozen mixed vegetables: A colorful blend that adds both nutrition and vibrant texture to the casserole.
• 1 (11.36oz) box Red Lobster Cheddar Bay Biscuit Mix: The secret to that classic cheesy, garlicky crust everyone will love.
• 2 cups whole milk: Creates a creamy base that brings all the ingredients together in perfect harmony.
• 1 (14.5oz) can chicken broth (about 2 cups): Infuses the casserole with savory depth and moisture.
• 1 (10.5oz) can cream of chicken soup: Acts as a velvety binder, making the filling luscious and comforting.
• Seasoning to taste (garlic powder, onion powder, black pepper): Enhances the natural flavors and adds a little extra warmth to each bite.

How to Make Easy Chicken Cobbler Dinner Casserole

Step 1: Prepare the Filling

Start by preheating your oven to 350°F (175°C). In a large mixing bowl, combine the shredded chicken, frozen mixed vegetables, cream of chicken soup, chicken broth, and whole milk. Sprinkle in your chosen seasonings — garlic powder, onion powder, and black pepper work perfectly here. Stir everything gently until it’s evenly mixed and the veggies are well distributed. This filling will be creamy, hearty, and the base that makes your casserole so satisfying.

Step 2: Transfer to Baking Dish

Grab a large casserole dish (around 9×13 inches works well) and pour the filling into it, spreading it out evenly. This ensures every scoop you serve has a great balance of chicken, veggies, and creamy sauce.

Step 3: Mix the Biscuit Topping

In a separate bowl, combine the Red Lobster Cheddar Bay Biscuit Mix with the melted butter. Stir until the mixture forms a crumbly, buttery consistency. This step is where the magic starts to happen with that signature golden biscuit crust we’re all craving.

Step 4: Top and Bake

Sprinkle the buttery biscuit topping evenly over the chicken filling, covering it like a blanket of cheesy goodness. Place the casserole in the preheated oven and bake for about 30-35 minutes or until the biscuit topping turns beautifully golden brown and the filling bubbles around the edges. Let it rest for a few minutes before serving so the flavors can settle.

How to Serve Easy Chicken Cobbler Dinner Casserole

Garnishes

A sprinkle of freshly chopped parsley or chives not only adds a splash of green but also a fresh note that complements the richness of the casserole beautifully. If you like a little heat, a dash of red pepper flakes on top can give it a fun kick.

Side Dishes

This casserole stands well on its own but pairs wonderfully with light, crisp sides like a fresh garden salad or steamed green beans. For something heartier, roasted potatoes or a simple garlic butter bread will soak up that creamy sauce deliciously.

Creative Ways to Present

For a family-style meal, serve the casserole right from the dish so everyone can scoop their favorite amount. To impress guests, dish the casserole individually in ramekins and add a small dollop of sour cream or a sprinkling of extra cheddar for a personal touch. It’s surprisingly easy to dress up!

Make Ahead and Storage

Storing Leftovers

This Easy Chicken Cobbler Dinner Casserole keeps wonderfully in the fridge for up to 3 days. Just cover it tightly with foil or plastic wrap, and you’ve got a ready-made dinner for busy nights.

Freezing

If you want to prep in advance, you can freeze the casserole before baking. Assemble the dish as instructed, cover it well with foil, and freeze for up to 2 months. When you’re ready, bake it straight from the freezer—just add some extra baking time until it is heated through and bubbly.

Reheating

Reheat leftovers in the oven at 350°F for about 20 minutes or until warmed thoroughly. For a quicker option, microwave individual portions, but the oven helps keep the biscuit topping crisp and delicious.

FAQs

Can I use fresh vegetables instead of frozen?

Absolutely! Fresh vegetables like peas, carrots, and corn work wonderfully as long as they are chopped evenly and slightly pre-cooked or blanched to avoid excess moisture in the casserole.

What can I substitute for the Red Lobster biscuit mix?

You can use any cheddar biscuit or biscuit mix you like, or even make your own cheesy biscuit topping to customize the flavor exactly how you want it.

Is this recipe gluten-free?

The traditional biscuit mixes contain gluten, so if you need a gluten-free version, look for gluten-free biscuit mix alternatives or try a chickpea flour topping for a different twist.

Can I make this casserole vegetarian?

Yes! Substitute the shredded chicken with cooked chickpeas or a plant-based chicken alternative, and use vegetable broth and cream of mushroom soup instead of chicken products.

How do I know when the casserole is done?

The casserole is ready when the biscuit topping is golden brown and the filling is bubbling along the sides. A toothpick inserted into the biscuits should come out clean or with just a few moist crumbs.

Final Thoughts

This Easy Chicken Cobbler Dinner Casserole is one of those recipes that feels like a warm hug on a plate. It’s approachable, satisfying, and packed with flavors that will quickly become family favorites. So next time you want to whip up something comforting yet special, give this casserole a try—you’ll be so glad you did!

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