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Apple Cinnamon Cottage Cheese Bake Recipe

Apple Cinnamon Cottage Cheese Bake Recipe
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★★★★★

5.3 from 21 reviews

This Apple Cinnamon Cottage Cheese Bake is a wholesome, protein-packed breakfast or snack option that combines creamy cottage cheese, sweet apples, warm cinnamon, and wholesome oats into a delicious baked dish. Perfect for a nutritious start to your day or a satisfying mid-day treat, this recipe is naturally sweetened with maple syrup or honey and offers a comforting texture akin to a baked custard with a slight crumble.

Ingredients

Scale

Main Ingredients

  • 2 cups cottage cheese
  • 3 large eggs
  • 1 large apple, peeled and finely diced
  • 1/2 cup rolled oats or almond flour
  • 1/4 cup maple syrup or honey
  • 1 1/2 tsp ground cinnamon
  • 1 tsp vanilla extract
  • 1 tsp baking powder

Instructions

  1. Preheat the oven: Preheat your oven to 350°F (175°C) to ensure it reaches the right temperature by the time your ingredients are ready.
  2. Mix wet ingredients: In a large mixing bowl, whisk together the cottage cheese, eggs, maple syrup (or honey), and vanilla extract until fully combined and smooth.
  3. Add dry ingredients: Stir in the rolled oats (or almond flour), ground cinnamon, and baking powder. Mix thoroughly to distribute all ingredients evenly.
  4. Incorporate apples: Gently fold in the finely diced apple pieces ensuring they are evenly distributed through the batter without overmixing.
  5. Prepare baking dish: Lightly grease a medium-sized baking dish with butter or non-stick spray to ensure easy removal after baking.
  6. Pour and smooth: Pour the mixture into the prepared baking dish and smooth the top with a spatula for even cooking.
  7. Bake: Place the dish in the preheated oven and bake for 35-40 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
  8. Cool and serve: Let the bake cool slightly for about 10 minutes before cutting into portions. Serve warm or at room temperature, optionally with a drizzle of extra maple syrup or a sprinkle of cinnamon.

Notes

  • You can substitute rolled oats with almond flour for a grain-free option.
  • Adjust sweetness by varying the amount of maple syrup or honey to taste.
  • This dish can be stored in the refrigerator for up to 3 days and reheated gently.
  • For added texture and flavor, consider mixing in chopped nuts or dried cranberries.
  • Ensure the apple pieces are finely diced to bake evenly and avoid sogginess.

Nutrition

Keywords: apple cinnamon bake, cottage cheese bake, healthy breakfast, protein packed breakfast, baked oats, low fat breakfast

Find it online: https://kitchenbynora.com/apple-cinnamon-cottage-cheese-bake-recipe/