Avocado Mojo Bowls with Roast Sweet Potatoes and Chicken Recipe
Avocado Mojo Bowls are a vibrant and nutritious meal featuring roasted sweet potatoes, tender cooked chicken, creamy avocado, and fresh herbs. This wholesome dish combines roasted and stovetop cooking methods to create a perfect balance of flavors and textures, ideal for a satisfying lunch or dinner.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Roasting and Stovetop
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Proteins
- 2 boneless, skinless chicken breasts (about 1 lb)
Vegetables and Fruits
- 2 medium sweet potatoes, peeled and cubed
- 1 large ripe avocado, sliced
- Fresh herbs (such as cilantro or parsley), chopped, about 1/4 cup
Others
- 2 tablespoons olive oil
- Salt to taste
- Black pepper to taste
- Optional: a squeeze of lime juice for the avocado
Instructions
- Roast Sweet Potatoes: Preheat your oven to 425°F (220°C). Toss the cubed sweet potatoes with 1 tablespoon olive oil, salt, and pepper. Spread them evenly on a baking sheet and roast for about 25-30 minutes, stirring halfway through, until tender and lightly caramelized.
- Cook Chicken: While the sweet potatoes roast, heat 1 tablespoon olive oil in a skillet over medium heat. Season the chicken breasts with salt and pepper. Cook the chicken for 5-7 minutes per side until cooked through and juices run clear. Remove from heat and let rest before slicing.
- Assemble Mojo Bowls: In serving bowls, layer the roasted sweet potatoes and sliced chicken. Arrange avocado slices on top and sprinkle with chopped fresh herbs. Optionally, finish with a squeeze of lime juice for added brightness.
Notes
- You can substitute chicken thighs if preferred; adjust cooking time accordingly.
- For extra flavor, marinate chicken with garlic, cumin, and paprika before cooking.
- Leftover sweet potatoes and chicken can be stored in the refrigerator for up to 3 days.
- Adding a drizzle of a tangy dressing or mojo sauce enhances the flavors further.
Keywords: Avocado bowl, roasted sweet potatoes, chicken bowl, healthy lunch, gluten free meal
