Print

Baileys S’mores Milkshake Recipe

Print Recipe

★★★★★

4.5 from 127 reviews

Indulge in the decadent Baileys S’mores Milkshake, a creamy blend of chocolate ice cream, Baileys Irish Cream, and marshmallow fluff, perfectly capturing the nostalgic flavors of classic s’mores in a deliciously boozy milkshake. Topped with whipped cream, chocolate squares, graham crackers, and a luscious drizzle of chocolate sauce, this dessert drink is perfect for a cozy treat or party indulgence.

Ingredients

Scale

Milkshake Base

  • 2 1/2 cups chocolate ice cream
  • 1/2 cup Baileys Irish Cream
  • 2 oz. vodka (vanilla vodka or rum can be used as alternatives)
  • 1/2 cup chocolate syrup
  • 1/2 cup marshmallow fluff

Rim and Garnish

  • Graham cracker crumbs
  • Mini marshmallows (or marshmallow bits)
  • Chocolate fudge (for rimming glasses)
  • Whipped cream (for topping)
  • Chocolate squares (for garnish)
  • Graham cracker squares (for garnish)
  • Chocolate sauce (for drizzling and rim)

Instructions

  1. Add Ice Cream: Place 2 1/2 cups of chocolate ice cream into the blender, forming the creamy base for your milkshake.
  2. Add the Rest of the Ingredients: Pour in 1/2 cup Baileys Irish Cream, 2 oz. vodka or preferred spirit, 1/2 cup chocolate syrup, and 1/2 cup marshmallow fluff. Blend the mixture until it’s smooth and creamy, ensuring all flavors are well combined.
  3. Make the Rim: In a shallow plate, mix graham cracker crumbs and mini marshmallows. Rim two milkshake glasses by first coating the edges with chocolate fudge, then dipping them into the graham cracker and marshmallow mixture so it sticks decoratively to the rim.
  4. Pour the Milkshake: Carefully pour the blended Baileys S’mores milkshake into the prepared glasses, filling them generously.
  5. Garnish and Serve: Top each milkshake with a swirl of whipped cream, a chocolate square, a graham cracker square, a drizzle of chocolate sauce, and sprinkle some cookie crumbs for added texture and flavor. Serve immediately to enjoy the milkshake at its best.

Notes

  • For a non-alcoholic version, omit the Baileys and vodka and substitute with additional chocolate syrup or milk.
  • Use vanilla vodka or rum as alternatives for a different flavor profile.
  • The milkshake is best served immediately to maintain its creamy texture and chilled temperature.
  • To enhance presentation, chill the glasses in the freezer before rimming and pouring the milkshake.
  • Adjust the amount of marshmallow fluff depending on your sweetness preference.

Keywords: Baileys milkshake, s'mores milkshake, chocolate milkshake, boozy milkshake, dessert drink, Baileys Irish Cream dessert

Find it online: https://kitchenbynora.com/baileys-smores-milkshake-recipe/