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Creamy Crack Chicken Gnocchi Recipe

Creamy Crack Chicken Gnocchi Recipe
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★★★★★

5.1 from 27 reviews

This Creamy Crack Chicken Gnocchi recipe is a comforting, delicious dish combining tender chicken breasts, pillowy gnocchi, and a rich, creamy sauce infused with garlic, onion, cheddar cheese, crispy bacon, and fresh spinach. It’s perfect for a quick weeknight dinner that feels indulgent yet satisfying.

Ingredients

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Chicken and Seasonings

  • 3–4 boneless, skinless chicken breasts (about 1 lb)
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste

Main Ingredients

  • 16 oz fresh or frozen gnocchi
  • 8 oz cream cheese
  • 2 cups low-sodium chicken broth
  • 4 cups fresh spinach
  • 1 cup shredded cheddar cheese
  • ½ cup crispy bacon bits

Instructions

  1. Prepare the Chicken: Season the chicken breasts evenly on both sides with garlic powder, onion powder, salt, and pepper. Heat a skillet over medium-high heat and cook the chicken until golden brown and fully cooked through, about 6-7 minutes per side depending on thickness. Remove from the skillet and set aside.
  2. Cook the Gnocchi: In the same skillet, add the gnocchi and cook according to package instructions, usually until they float and become golden on the outside, about 3-4 minutes. Remove and set aside.
  3. Make the Creamy Sauce: Lower the heat to medium, add the cream cheese and chicken broth to the skillet. Stir continuously until the cream cheese melts fully and forms a smooth sauce. Bring to a gentle simmer.
  4. Add Spinach and Cheese: Stir in the fresh spinach and cook until wilted, about 2-3 minutes. Then add the shredded cheddar cheese and stir until melted and incorporated into the sauce.
  5. Combine Everything: Slice the cooked chicken into bite-sized pieces. Return the chicken and cooked gnocchi to the skillet, stirring gently to coat everything evenly in the creamy sauce. Heat through for another 2-3 minutes.
  6. Finish with Bacon: Sprinkle the crispy bacon bits on top and gently mix or use as garnish before serving.

Notes

  • Use fresh gnocchi for best texture, but frozen works as well.
  • You can substitute spinach with kale or arugula for a different flavor.
  • For an extra kick, add red pepper flakes when cooking the sauce.
  • Make sure to use low-sodium chicken broth to control salt levels.
  • This recipe can be doubled for larger gatherings.

Nutrition

Keywords: Creamy Crack Chicken Gnocchi, chicken gnocchi recipe, creamy chicken dinner, easy gnocchi recipe, comfort food chicken, spinach and bacon gnocchi

Find it online: https://kitchenbynora.com/creamy-crack-chicken-gnocchi-recipe/