Crispy Air-Fried Chicken Wings Recipe
Crispy and flavorful air-fried chicken wings made with simple seasoning and cooked to perfection for a healthier alternative to traditional frying.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
Chicken Wings
- 1 lb chicken wings
Seasoning
- 1 tablespoon oil (vegetable or olive oil)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Season the Wings: Pat the chicken wings dry with paper towels. In a large bowl, toss the wings with oil, salt, and pepper until evenly coated to ensure maximum crispiness during cooking.
- Air-Fry the Wings: Preheat the air fryer to 400°F (200°C). Arrange the wings in a single layer inside the air fryer basket. Cook for 20-25 minutes, flipping halfway through, until the wings are crispy and golden brown.
- Serve Hot: Remove the wings from the air fryer and serve immediately for the best texture and flavor.
Notes
- For extra crispy wings, pat them very dry before seasoning.
- You can adjust seasoning by adding garlic powder, paprika, or cayenne pepper for variety.
- Ensure not to overcrowd the air fryer basket for even cooking.
- Cooking time may vary depending on the size of wings and air fryer model.
Keywords: air fried chicken wings, crispy chicken wings, healthy chicken wings, easy chicken wings recipe
Find it online: https://kitchenbynora.com/crispy-air-fried-chicken-wings-recipe/
