Halloween Witch Cookies Recipe
These Halloween Witch Cookies are a fun and festive treat perfect for Halloween parties. Made with fudge striped cookies as the base, topped with Hershey’s Kisses to create the witch’s hat, and decorated with colorful frosting to complete the spooky look, these cookies are easy to assemble and delightful for kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 28 cookies 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Base
- 28 Fudge Striped Cookies
Decoration
- 28 Hershey’s Kisses (unwrapped)
- Purple or Green Frosting (optional, for decorating)
Instructions
- Prepare Cookies: Lay out the 28 fudge striped cookies on a flat surface or baking sheet where you will assemble your cookies.
- Attach Hershey’s Kisses: Unwrap each Hershey’s Kiss and place one atop each fudge striped cookie, pressing gently to secure it in place, forming the witch’s hat shape.
- Decorate: Use purple or green frosting to decorate the base of the Hershey’s Kiss hat on each cookie. You can pipe a band around the base of the hat or add other decorative designs as desired to enhance the witch theme.
- Set and Serve: Allow the frosting to set for a few minutes to ensure it sticks well before serving. Enjoy your festive Halloween Witch Cookies!
Notes
- Ensure Hershey’s Kisses are unwrapped before assembling to avoid any wrapper melting with the cookie.
- You can use any color frosting to customize the look of the witch hats.
- These cookies do not require baking; they are assembled and served as a no-bake treat.
- Store cookies in an airtight container to keep them fresh for up to 3 days.
Keywords: Halloween cookies, witch cookies, fudge striped cookies, Hershey's Kisses, no-bake Halloween treats, festive cookies
Find it online: https://kitchenbynora.com/halloween-witch-cookies-recipe/
