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Jalapeño Popper Potato Salad Recipe

4.4 from 112 reviews

This Jalapeño Popper Potato Salad is a creamy, flavorful twist on the classic potato salad, combining tender Yukon Gold potatoes with spicy jalapeños, smoky bacon, sharp cheddar cheese, and a tangy, herb-infused dressing. Perfect for picnics, barbecues, or any gathering where you want a spicy, cheesy side dish with a kick.

Ingredients

Scale

Dressing

  • 2/3 cup mayonnaise
  • 1/4 cup red wine vinegar
  • 1 tablespoon sliced chives, plus more for serving
  • 1 teaspoon garlic powder
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste

Salad

  • 2 pounds Yukon Gold potatoes, boiled and cut into 1-inch pieces
  • 10 slices bacon, cooked and crumbled
  • 2 jalapeños, thinly sliced
  • 2 cups shredded cheddar cheese

Instructions

  1. Make the dressing: In a medium bowl, whisk together the mayonnaise, red wine vinegar, sliced chives, and garlic powder. Season the mixture with kosher salt and freshly ground black pepper to taste. Whisk until everything is fully combined and smooth.
  2. Combine the salad ingredients: In a large bowl, add the boiled and cubed Yukon Gold potatoes, crumbled cooked bacon, thinly sliced jalapeños, and shredded cheddar cheese. Pour the prepared dressing over the mixture and stir gently to coat all the ingredients evenly with the dressing.
  3. Serve and garnish: Transfer the salad to a serving dish, sprinkle additional sliced chives on top for a fresh burst of color and flavor, and serve chilled or at room temperature for best taste.

Notes

  • Adjust the number of jalapeños based on your preferred spice level; remove seeds to reduce heat.
  • Cook bacon until crispy for the best texture contrast.
  • Use Yukon Gold potatoes as they hold shape well after boiling.
  • Potatoes should be boiled until just tender to avoid mushiness.
  • This salad is best served chilled but can also be enjoyed at room temperature.

Keywords: Jalapeño Popper, Potato Salad, Spicy Potato Salad, Bacon Potato Salad, Cheddar Potato Salad