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Peanut Butter Oat Cups Recipe

4.5 from 70 reviews

These Peanut Butter Oat Cups are a simple, no-bake treat combining creamy peanut butter, hearty oats, and rich chocolate. Perfect as a quick snack or a healthy dessert, they come together effortlessly and require only chilling to set.

Ingredients

Scale

Ingredients

  • 1 1/2 cups oats
  • 1 cup creamy peanut butter
  • 1/2 cup chocolate chips or chopped chocolate

Instructions

  1. Mix Ingredients: In a large bowl, combine the oats and peanut butter until thoroughly mixed and sticky enough to hold together.
  2. Press Into Cups: Spoon the mixture evenly into silicone or paper-lined muffin cups, pressing down firmly to create compact cups.
  3. Chill to Set: Place the cups in the refrigerator for at least 1 hour to allow them to firm up and hold their shape before serving.

Notes

  • For a sweeter variation, add a tablespoon of honey or maple syrup to the mixture.
  • You can substitute peanut butter with almond or cashew butter if preferred.
  • If you want a firmer texture, chill the cups overnight.
  • Using dark chocolate adds a richer flavor and less sweetness.

Keywords: peanut butter oat cups, no bake dessert, healthy snack, easy peanut butter treats, oat snacks, chocolate peanut butter cups