Slow Cooker Chicken and Gravy Recipe

If you’re craving a comforting, homey meal that feels like a warm hug in a bowl, then you absolutely need to try this Slow Cooker Chicken and Gravy. This dish is the perfect blend of tender chicken smothered in rich, creamy gravy that gently simmers all day long, filling your home with the most inviting aroma. It’s the kind of recipe that proves you don’t need complicated ingredients or hours of prep to create an unforgettable dinner. Whether you’re winding down after a busy day or hosting a casual family gathering, this Slow Cooker Chicken and Gravy delivers all the cozy vibes and hearty flavors you want on your plate.

Ingredients You’ll Need

Gathering these simple ingredients is the first step towards creating the ultimate Slow Cooker Chicken and Gravy. Each one plays a crucial role in balancing the richness and lifting the flavors so every bite is pure comfort and satisfaction.

• 2½ pounds boneless, skinless chicken breasts: These provide tender, juicy protein that soaks up all the delicious flavors as they cook slowly.
• 10.25 ounces cream of chicken soup: This creamy base adds that smooth, velvety texture that makes the gravy so irresistible.
• 1.74 ounces chicken gravy mix (two envelopes): Enhances the savory depth with concentrated chicken flavor and subtle spices.
• 1 cup low-sodium chicken broth: Keeps the dish moist while adding a gentle broth essence without overpowering the other flavors.
• ½ cup sour cream: Introduces a slight tang and creamy richness that rounds out the gravy perfectly.
• Kosher salt to taste: Essential for seasoning and bringing all elements together harmoniously.
• Freshly ground black pepper to taste: Adds a mild kick that cuts through the creaminess pleasantly.
• Cooked rice for serving: The ideal bed for soaking up all that luscious gravy.
• Fresh parsley, chopped: A pop of fresh green color and mild herbaceous aroma to finish the dish beautifully.

How to Make Slow Cooker Chicken and Gravy

Step 1: Prepare Your Chicken

Begin by placing the boneless, skinless chicken breasts into the slow cooker. This simple prep ensures that the chicken will cook evenly and absorb all those fabulous gravy flavors. No need to brown the chicken first—this crockpot recipe thrives on simplicity!

Step 2: Mix the Saucy Base

In a separate bowl, whisk together the cream of chicken soup, chicken gravy mix, chicken broth, sour cream, kosher salt, and freshly ground black pepper. This combination forms a luscious, creamy sauce that will slowly thicken and infuse the chicken with incredible taste.

Step 3: Combine and Cook

Pour the creamy mixture over the chicken in the slow cooker, making sure each piece is well-coated. Cover with the lid and cook on low for 6 to 7 hours, or on high for 3 to 4 hours. The slow cooking process allows the chicken to become tender and the gravy to develop its rich, silky texture.

Step 4: Final Touches

Once cooking is complete, give everything a gentle stir to combine the gravy and chicken fully. Taste and adjust the seasoning with more salt and pepper if desired. Your Slow Cooker Chicken and Gravy is now ready to be served!

How to Serve Slow Cooker Chicken and Gravy

Garnishes

Sprinkle freshly chopped parsley on top just before serving to brighten the dish with a fresh herbal note and a splash of vibrant color. This simple garnish adds a lovely finishing touch that makes every bite feel special.

Side Dishes

Serving this chicken and gravy on a bed of fluffy cooked rice is a classic choice that absorbs all the scrumptious sauce perfectly. If you want to mix it up, mashed potatoes or buttered egg noodles also pair wonderfully, soaking up every last drop of gravy.

Creative Ways to Present

For a cozy twist, serve the chicken and gravy over warm biscuit halves or freshly baked bread to make it a hearty, stick-to-your-ribs meal. Alternatively, plate it alongside steamed green beans or roasted vegetables to balance richness with some bright, fresh flavors.

Make Ahead and Storage

Storing Leftovers

Transfer any leftover Slow Cooker Chicken and Gravy to an airtight container and store in the refrigerator for up to 3 days. The flavors actually deepen after resting overnight, making great leftovers for quick, comforting meals.

Freezing

This dish freezes beautifully. Portion the chicken and gravy into freezer-safe containers and keep for up to 3 months. When you’re ready to enjoy it again, simply thaw in the fridge overnight before reheating.

Reheating

Reheat your Slow Cooker Chicken and Gravy gently on the stovetop over medium-low heat, stirring occasionally to prevent sticking. Add a splash of chicken broth or water if the gravy thickens too much in the fridge. This will bring back that fresh-from-the-crockpot creaminess you love.

FAQs

Can I use chicken thighs instead of chicken breasts?

Absolutely! Chicken thighs work wonderfully in this recipe and tend to be even juicier and more flavorful after slow cooking. Just be sure to adjust the cooking time slightly if using bone-in thighs.

Do I need to add extra thickener to the gravy?

Usually not. The cream of chicken soup combined with the gravy mix creates a naturally thick and creamy sauce. If you prefer an even thicker consistency, you can stir in a small slurry of cornstarch and water during the last 30 minutes of cooking.

Is this recipe suitable for meal prep?

Definitely! Slow Cooker Chicken and Gravy is perfect for meal prepping since it stores well and reheats easily without losing flavor or texture, making it ideal for busy weeks.

Can I make this on the stovetop instead of a slow cooker?

You can, but the magic of this recipe comes from the slow cooking process that makes the chicken tender and the gravy deeply comforting. On the stovetop, simmer gently on low heat for at least an hour, stirring occasionally, to mimic the slow cooker’s effect.

What can I substitute for sour cream if I don’t have it?

You can substitute sour cream with plain Greek yogurt or crème fraîche for a similar tangy richness. Just stir it in at the end of cooking to prevent curdling.

Final Thoughts

Slow Cooker Chicken and Gravy is truly a dish that feels like home in every bite. The effortless prep and hands-off cooking make it a winner for anyone who loves cozy, flavorful meals without the fuss. Give it a try this week—you might just find your new favorite go-to comfort dinner that everyone begs for again and again.

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