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Summer Runner Bean Stew Recipe

4.4 from 58 reviews

A light and flavorful summer stew featuring tender runner beans simmered with ripe tomatoes and aromatic garlic in olive oil. Perfect for a healthy, vegetarian meal that celebrates fresh seasonal produce.

Ingredients

Scale

Vegetables

  • 400g runner beans, trimmed and chopped
  • 3 medium ripe tomatoes, chopped
  • 3 cloves garlic, minced

Other ingredients

  • 2 tablespoons olive oil
  • Salt, to taste
  • Freshly ground black pepper, to taste

Instructions

  1. Prepare the ingredients: Rinse the runner beans thoroughly, trim the ends, and chop them into bite-size pieces. Chop the tomatoes and mince the garlic cloves to prepare for cooking.
  2. Heat the olive oil: In a large skillet or saucepan, heat the olive oil over medium heat until shimmering, which helps release the flavors of the garlic.
  3. Sauté the garlic: Add the minced garlic to the hot oil and cook for about 1 minute, stirring constantly to avoid burning and infuse the oil with garlic flavor.
  4. Add tomatoes and beans: Stir in the chopped tomatoes and runner beans, mixing well to combine. The tomatoes will start to soften and release juices to create a flavorful base.
  5. Simmer the stew: Lower the heat to medium-low, cover the pan, and let the mixture simmer gently for approximately 20-25 minutes, stirring occasionally, until the beans are tender and the flavors meld together.
  6. Season to taste: Add salt and freshly ground black pepper according to your preference. Taste the stew and adjust seasoning if needed before serving.

Notes

  • Use fresh, firm runner beans for the best texture and flavor.
  • Ripe tomatoes add natural sweetness, but canned tomatoes can be substituted if fresh are not available.
  • Serve as a light main dish or as a side alongside grilled meats or grains.
  • For added protein, consider stirring in cooked chickpeas or lentils.
  • To keep it vegan, ensure the olive oil and all added seasonings are plant-based.

Keywords: summer stew, runner beans, tomato stew, vegetarian, healthy, Mediterranean, garlic, olive oil