Texas Roadhouse Honey Glazed Salmon Recipe
Texas Roadhouse Salmon is a flavorful and easy-to-make dish featuring tender salmon fillets marinated in a sweet and savory glaze of brown sugar, soy sauce, honey, and spices, then pan-seared to perfection. This recipe delivers a delicious meal that balances rich, buttery salmon with a hint of garlic and a touch of sweetness, perfect for a comforting dinner.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Frying
- Cuisine: American
- Diet: Halal
Ingredients
Scale
Salmon
- 4 salmon fillets (6 oz each)
Marinade and Seasoning
- 1/4 cup brown sugar
- 2 tablespoons soy sauce
- 2 tablespoons melted butter
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/4 teaspoon paprika
- 2 tablespoons fresh parsley, chopped
Instructions
- Prepare the Marinade: In a small bowl, combine the brown sugar, soy sauce, melted butter, honey, garlic powder, black pepper, and paprika. Mix well until the sugar dissolves and the ingredients are fully incorporated.
- Marinate the Salmon: Place the salmon fillets in a shallow dish and pour the marinade over them, ensuring each fillet is evenly coated. Allow the salmon to marinate for at least 15 minutes to absorb the flavors.
- Preheat the Skillet: Heat a large non-stick skillet over medium heat. Once hot, lightly grease with a small amount of butter or oil to prevent sticking.
- Cook the Salmon: Place the marinated salmon fillets skin-side down in the skillet. Cook for about 4-5 minutes on one side until the salmon starts to caramelize and is golden brown.
- Flip and Finish Cooking: Carefully flip the salmon fillets and cook for an additional 3-4 minutes on the other side until cooked through and flaky.
- Garnish and Serve: Remove the salmon from the skillet, sprinkle with chopped fresh parsley for brightness and flavor, and serve immediately with your favorite sides.
Notes
- Do not overcook the salmon to keep it moist and tender.
- You can substitute brown sugar with coconut sugar for a healthier alternative.
- Serve with steamed vegetables or a fresh salad for a balanced meal.
- Marinating for longer than 15 minutes is fine but avoid exceeding 30 minutes to prevent the soy sauce from overpowering the fish.
Keywords: Texas Roadhouse Salmon, salmon fillets, pan-seared salmon, sweet soy salmon, easy salmon recipe, savory salmon
